Wrapping-machine.



N0. 895,945. PATENTED AUG. ll, 1908. R. A. BERGER. WRAPPING MACHINE.

APPLICATION FILED MAY 27,1905.

11 SHEETS-SHEET 1.

wmvEvssEs.-

No. 895,945. PATENTED AUG. 1l, 1908.

` R. A. RRRGRR. WRAPPING MACHINE.

APPLICATION FILED MAY 27,1905.

l1 SHEETS-SHEBT 2.

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RAM RM WH No. 895,945. PATENTED AUG. 11, 1.908.-

`R. A. BERGER.

WRAPPING MACHINE.

APPLICATION FILED MAY 27,1905.

11 SHEETS-SHEET 4.

F |G..IV.

W/TNESSE I y No. 895,945. PATENTED AUG. ll, 1908.

R. A. BERGER. WRAPPING MACHINE. APPLICATION FILED MAY 27,1905.

11 SHEETS-SHEET 5.

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PATENTED AUG. ll, 1908.

R. A. BERGER. WRAPPING MACHINE. APPLICATION FILED MAY'27,1905.

R. A. BERGER. `WRAREING MACHINE.

APPLICATION FILED MAY 27, 1905.

11 SHEETS-SHEET 8.

FIG. XVII.

W/ 77V E SSE S.-

PATENTED AUG. ll, 1908.

No. 995,945. EATENTED'AUG. 11, 1909. R. A. BERGER. WRAEPING MACHINE.

APPLICATION FILED MAY 27,1905.

11SHEETS-SHEET 9.

WITNESS/5S:

No. 895,945. PATENTED AUG. ll, 1908. R. A. BERGER.

WRAPPING MACHINE. APPLICATIONTILED MAY 27,1905.

1l SHBBTS-SHEBT 10.

PATENTED AUG. l1, 1908. R. A. BERGER. 1

WRAPPING MACHINE.

APPLICATION 1111.511 MM2? 1905.

11 SHEETS-SHEET 11.

FIG. XXXI.

UNITED sTATEs PATENT oEErcE.

RICHARD A. BERGER, OF BROOKLYN, NEW YORK, ASSIGNOR, BYMESNE ASSIGNMENTS, TO CONSOLIDATED WRAPPING MACHINE COMPANY, OF SPRINGFIELD, MASSACHUSETTS,

A :CORPORATION .OF MASSACHUSETTS.

WRAPPING-MACHINE.

To all whom it may concem-i Be it known that I, vRICHARD A. BERGER, citizen of the United States, residing at Brooklyn, in the county of Kings and State of New York, have invented certain new and useful Imlprovements in Wra ping-Machines and I do ereby declare the Following to be a full, clear, and exact descri tion of the invention, such as will enable ot ers skilled in the art towhich it appertains to make and use the same.

A My invention relates to ackage wrapping machines for automatical y wrapping articles, such as chocolate, caramels, gum, soap and other articles of such a size, as to make 1t desirable to use automatic means for rapidly and securely inclosing them in their wrap.-

The special constructionof machine shown and described is particularly adapted for the application of one'or more inner wrappers and an outside binder, which is also commonly printed and decorated to afford an attractive label. A plurality of wrappers are preferably used, commonly two, such as wax aper for the inner wrapper, and metalV foil or the outer wra per. As wax paper protects the articles rom contact with the foil,

lead foil, which is much chea er than tinfoil, may advantageously be use n in such a machine.

My present machine is an improvement on other machines heretofore invented and atented by me, particularly the machine o my Letters Patent No.v 643,621, dated Feb. 20, 1900.

The more importan-t improvements in my machine are the entire rearrangement of the par'ts, so that most of the camsl and other operative connections arearranged on the rear of thel machine, leavin the front free and open for the operator; a so in a much simpler mode of operating the fingers, and in an entire rearrangement thereof, so that the article is transferred by the fingers throu h a short arc of less than 909, -preferably on y of 45 more or less;` By thls rearrangement, and the transferring of the article through a short arc or distance, the speed of o eration is greatly increased. Also the fol ing and expellin mechanism is of a new construction and mo e of operation, which is simple, posi- Specification of Letters Patent.

Application led May 27,

movements- A feed slide has been devised, positively to grip the cakes, whereby danger of displacement is avoided. The gripping mechanism, is simplied and more conveniently arranged, and the connections and operating parts of the machine have been simplifled, rearranged and reducedin number with a great saving in construction, repairs, weight of machine, and by its greater simpliclty a moreeective and certain operation is obtained, with less lost motion and a greater spleedof operation. Other details of the mac ine have been simplified and improved.

A desirable embodiment of my invention is shown in the drawings herewith, in which the reference letters and numerals of the specification indicate the corresponding parts in'all the figures.

Figure I is a front elevation Vof my improved machine. Fig. II is an elevation rom the left. Fig. III is a rear elevation. Fig. IV is a top plan. Fig. V is an enlarged -vertical longitudinal section on line V of Fig. IV, to illustrate the construction and operation of the gripper mechanism, the strip clamping Y mechanism and the slackener s mechanism, certain of the parts v being omitted. Figs. VI, VII and VIII are enlarged details of portions of Fig. V, showing the grippers and nozzle-leaf in different positions, and the lowest label drawn down by the nozzle-leaf into line with the label gripper. Fig. IX is a dpersppectiveview of. the nozzle-leaf detache 1g. X is a vertical cross section on line X of Fig. IV, to show the Vconstruction and operation of the feed-slide, the transferring fingers and the folding mechanism, with certain parts omitted. Fig. XI is a partial detail cross section enlarged of the nozzle-leaf, label box and pump mechanism. Fig. XII is an enlarged detail elevation taken from ythe left ofthe cutter mechanism and the gumming mechanism. Figs. XIII to XVIII are detail views of the delivery slide mechanism. Figs. XIII and XIV are vertical cross sections, showing the feed slide and its hook slide -in different positions. Figs. XV and XVI are respectively top plan and parallel horizontal section of the feed slide, to show the relation thereto of its-hook sllde; Figs. XVII and XVIII illustrate the operation of said slides. Fig. XIX is an enlarged, detail view, principally in elevation, ofthe clamping mechanism taken from the rlght .tively enlarged plan`, and cross section, o the v sive of' the' machine. Fig. XX is an enlarged, rear elevation of the folding mechanism, detached. Figs. XXI and XXII are res ecy'which the folder-slide and the eX eller-slide respectively are operated. Fig. XVIII is a chute attachment.

In the drawings, A indicates the bed-plate, which is preferably cast in one solid piece or otherwise'suitably made, to provide a `firm, solid base, supported on integral short legs as here shown, or on ,other suitable support. On this bed-plate are detachably secured by bolts the main uprights, side pieces, brackets and journal bearings, on which the different parts of the mechanism are respectively supported-and journaled. These parts make up the supporting frame, which may be varied in arrangement and construction. The bedplate may .desirably be recessed at the left, on the rear and centrally, to obtain compactness in arrangement, `or convenience in `assembling, manipulation, etc., of the various parts.`

I will rfirst enumerate the more important cams, connections and other means, by which the various parts of the machine are automatically operated at theA proper times to perform in turn the various operations for wrapping the `articles of merchandise, whether in one cake, as in case of chocolate, caramels, soap or other articles, or in several -4pieces in a single package, as is commonly the case with gum. The article wrapped I will call the 'cakef. The various operations consist in first delivering the cake from the magazine to, -or immediately over, the lower finger; then drawing out from the reels by a gripper the wrapper, whichmay desirably be double, for instance, wax paper for thel inner wrapper and metal foil for the outer wrapper; severing the Wrappers from the rolls or strips, from which they are drawn; simultaneously drawing out by a second gripper-.the binder, called the label, and gumming one edge thereof; depositing said label centrally of the severed wrap ers, and in -pro er position over the cake a ove the lower ger; gripping the cake, with the superposed wrappers and label, between the fingers; shifting it into the folding-box or folding-position, during which movement, and as it enters the folding-box, the four edges of the envelops are turned down against ythe edges of the cake; crimping in the downwrapping; the first cake is then pushed to the 'foot of the receiving chute by the following cake, and the .cakes in the chute are raised by the lifter to permit the last wrapped cake to be moved in turn into the bottom of the chute. fEnvelo s indicate collectively the wrappers and lalel.v Y

Operating mechanism (Figs. II, III, IV, V).-In bearings 2 2 bolted on bed-plate` A, is journaled the driving shaft 3', carrying the crank 4 for operation by hand, and the usual loose pulley 5 for the belt, when the machine is driven bypower. The pulley is thrown into and out of connection with the shaft by means of usual clutch 6, connected to the shaft by usual feather and spline for this purpose, and shifted by clutch lever 7 rovlded with roller stud `8 engaging wit clutch groove 9 on the clutch and having shifting handle 10. The clutch may be provided with pins fitting corresponding holes in pulley face, or provided with other means by which it is locked to the pulley when forced against it. The driving shaft carries, between the bearings 2 2, the pinion 12 meshing with main gear 20 on main shaft 14, journaled in suitable bearings 15 15 on the rear of the bed plate. Gear 20 is also a cam wheel, by which both the slackener and the suction pump are operated, respectively, by right cam groove and lleft cam ridge on said gear-camwhe'el. The main shaft also carries the cutter-cam-wheel 21, from which is o erated the cutter, the clamping mechanism or the ends of the wrap er strips and the nozzle-leaf, respectively, Eby and by edge cams; the slide-cam-wheel operating thevtwo slides for folding the flaps o the wrappers and label and for expelling the cake from the -folding ,box to the chute, the folder-slide byl right cam groove, and the eXpeller-slide by left cam groove; the feedcam-wheel 23, operatin the feed-slide for delivering the bottom ca e from the magazine to position on or over the lower finger; the finger-camwheel 24, operating both fingers, the up er-iinger by right cam groove, the lowernger by left ca m groove. 25 is the gripper-cam-wheel, operating the two sets of grlipers to grip and draw out the wrappers gn the label respectively, the label-gripper eing reciprocated by front cam groove and the wrapper-gripper by rear cam groove on said wheel, and both gri pers closed to grip by an edge cam on sai wheel; 26 is the folding-cam-wheel, operatingy the end-folders simultaneously' by one cam groove,v Cam wheels 25 and 26 are secured on countershaft 27 journaledin bearings 28 28 and carrying beveled pinion 29 meshin with beveled pinion 30 on main shaft. Tfle main shaft near itsrother end carries also a beveled pinion 13 meshing with beveled pinion 16 on short countershaft 17, j ournaled in a suitable bearing 11 on the bed plate, and carrying s rocket-'Wheel 18 from which, by chain 19,.

t e gummer or. gumming wheels are operated. Said countershafts are preferably arranged at a right angle to the main shaft and are ositively connected thereto as aforesaid. he various journal bearings should be provided with suitable oil holes as indicated, but not lettered, in Fig. IV. l

Delivery mechanism (Figs. X, XIII to XVIII),.-.On main u rights 32 is bolted the magazine B compose of angular side pieces with flaring upper ends, spaced with slots between for easy manipulation of the cakes, and of a base 34, bridging a longitudinal slot in the to pieces of the main u rights, having rabbeted) side edges, to whic is fitted the feed-slide C having corresponding rabbeted edges. The cakes X, laced in the magazine by the operator, are elivered therefrom by the feed-slide, connected by link" 38 to lever 39, journaled on cam lever shaft E, arranged at the rear ofthe machine, and provided with roller stud 40 engaging with cam groove 41 in cam wheel 23 to transfer the cakes in turn, as

best shown in Fig. X, onto the lower finger M. This feed-slide-C reciprocates also `in.a roove in ma azine base, and carries on its ower surface ook-slide 42 having forwardlyl extendin hooks 43, to receive and carry ythe cake, an to Vretain it against feed-slide front edge; the hook-slide is secured and 4maintained in position on the feed-slide by guide 44,'projecting down from the feed-shde and tting between rear forks 45` on the hookslide, and'by stud 46 itting slot in said hookslide, so that it is capable of `a slight movement longitudinally on its feed-slide. Y

47 is provided to draw the hook-slide tive but gentle pressure.

toward its feed-slide, whereby the cake is grip ed between the tips of the hooks 43 vand the ont edge of the feed-slide, with a posi- When in the rear position shown in Fig. XIII, the hook-slide is sto ped by engagement of one of its rear forks 45, elongated for this urpose, with stop 48 on one of the main'uprights 32, while the feed-slide nishes the short remainder of its rear movement, whereby is increased the s ace between the hook tips and the-feedsfide, easily to receive the cake, which is immediately gripped, as the feed-slide starts forward, and, carried forward to be placed immediately over the lower-fin er M, then in initial, lowest position. It w1ll be seen that both the fingers, M and N, have enlarged flat surfaces, .the face of the upper finger referably equal in area to the ca e, but the ace of thelower finger must be small enough to pass between the hooks and take the cake therefrom.

Reels and slackener (Figs. I, II-I, IV, V)

The strips of wax paper and of foil, from which respectively e-inner and outer wrappers are cut, are respectively indicated by 50 and 51,v and are preferably supplied to the machine from pa er reel 52, journaled on the end of paper ree bracket 53, which may be bolted directly to the bed-plate, and from foil reell 54 on foil-reel bracket 55, which may be bolted on the side flange of label-box bracket 56, and braced by suitable brace.

'Adjacent to reel 55 is arranged a guide 57 for the waX paper, from which the two strips are drawn together over the slackener mechanism D, provided to draw off a slack ortion ofthe wrapper strips so that this portion will hang loosely, and the strips be drawn out by the gripper without strain into position to be cut, for the strips would be torn if the grip ers drew direct -from the rolls on the reels. t will be understood that the slack portion is a little longer than the length of each wrapper drawn out at each movement by the gripper. This slackener mechanism consists of a rocking bar 58 having long pins 59 4at each end, carrying antifriction ro lers 60, preferably of wood, which is self polishmg and self lubricating, forengagement with y per strips and on opposite.

the united wra sides thereof. is rockin bar is journaled at about its center on roc er pin 61,4 journaled ina suitable bearing (secured on the side'flange of the label box bracket or on the reel bracket) and car ing at its rear end crank 63 connected by lmk 64 to upper slackener lever. 65, pivoted on label box bracket,

Aand recipocated up and down to swing rocking bar ack and rth through an angle of 45 more or less, by connecting rod 67 connected to main slackener lever 62, pivoted at 66, and having roller stud 68 on its rear end enga ing with right cam groove 69 on camwhee 20. This cam groove is formed and timed to swing the rocking bar back to the osition shown in dotted lines in Fig. V, and eave the slack portion of the double strips there shown free to be drawn by the gripper, without strain or danger of tearing.

Label box and pump (Figs, I, IV, V to IX, XI).-The labels 70 are preferably cut to size and usually printed and decorated in various colors; revenue stamps might be usedaround the cakes; they are preferabl of less width than the wrappers and not wir er than the cake, as it is not necessary for their ends to be folded or crimped, but the are longer than the wrappers and have at east one of proper bed-plate and their end flaps extending beyond the'wrapper flap in order to receive the gum; they are supplied to the label box F, composed of a bottom plate 71 and sides 72 having front flanges, carried on label box bracket 73 having a uide groove 74 underneath the box,

throug which the two strips of wrappers are drawn out and in which they are clamped by clamping mechanism H, hereinafter to be described. To the left-front, or discharge, edge of said bottom plate is hinged the hollow nozzle-leaf 75, having a notch 76 in its front thinner edge for the label-gripper J, holes through its flat upper surface communicating with its hollow interior and anipple 77 at one end connected by iexible tube 78 to the vacuum (pump G, arranged below the esirably composed of as tationary piston 79, to which is fitted the movable cylinder 80, connected by cylinder-rod 81, having hooked upper end, to pump lever 82, journaled at 83 on standard 84, and rovided at its opposite end with roller studp 85, engaging within cam ridge 86 on Eleft side of main gear 20, havin notch at one point y arranged an timed to ermit the spring to act, so that the c lin er is first gradually drawn` up on the ed iston by the operation of this cam ridge and ever, and when the said roller reaches the enlargement or notch of the cam, the s ring 87, arranged in the interior of the cylindbr, is released and exerts an instantaneous ressure, forcing the cylinder suddenly away rom the piston and creating a vacuum in the nozzle-leaf, then momentaril in its u per position, whereby the front edige of the owest label in the box is sucked down against the surface of the nozzle-leaf, which is then rocked slightly down by means of its connected bell-cranklever 83 pivoted at 89, and carrying on the end of its lower arm a roller stud 90, which enga es with cams 91 on the edge of the cam whee 21, whereby ati'the roper time the hinged nozzle-leaf is rocked ownwardly carrying with it the front edge of the lowest label, to separate it from the other labels and bring it with certainty exactly into the path of the gripper J, then open to grip it and to t draw it out into position onto the cake (Figs. VI, XI). Said cams 91 operate positively to rock the nozzle-leaf u and then down at the proper time. A smal guardlate 92 is secured on bottom plate 71 of abel boxl immediately below notch 76 in nozzle-to prevent the front edges of the wra per strips turning up into the path of the la el gripper.

It willy be understood that the adjacent side edges ofthe nozzle-leaf and of the box bottom plate, one or bothLare beveled so that the nozzle-leaf can swirl(y downwardly as far as is necessary, but that 1n all positions their upper surfaces are continuous, so that no s ace or crack is left at the joint into which the edge of the label might accidentally be'drawn, interfering with the correct continuous operation of the machine (Figs. VI, VII).

Gra'ppers (Figs. V to VII, XXXU-The label-gri per J and the wrapper-gripper-K are simi arly constructed, each of an, upper jaw 94 and, pivoted thereto, a lower jaw 95. The upperA jaws have their rear portions fitted to dove-tail grooves 25, 36, on the opposite sides of the gripper-frame 96 (Fig.

,II), on which the grippers are reciprocated to draw out the wrappers and the label over the cake sustained on't'he hooks in position to be taken therefrom by the fingers. The wrapper-gripper K is operated by lever 97 and the label gripper J by lever 98, operated respectively by cam grooves 99 and 100, respectively on front and on rear of cam wheel 25. Both of said levers are pivoted by their lower ends at the same point 102 on the base, are provided with similar roller studs 103 to engage with their respective 'cam grooves, and are connected to their respective grippers by similar links 104. The grippers are positively closed, by the engagement of integral closing extensions 105 on the lower jaws carrying roller studs 106 engaging with grooves`107 on the opposite sides' of a rocking-frame 108 p'ivoted at 109y on gripper-frame 96. This rockingframe is positlvely rocked downto close the jaws by the engagement of edge cam 110 on cam wheel 25 with a roller stud on the lower ,arm of bell-crank-lever 111 pivoted in the gripper-frame, and having its upper arm arranged in a groove in the gripper frame 96, and positively connected to the rockingframe by link 112, which passes through a slot in the gripper-frame. When cam 110 is out of engagement with bell-crank-lever 111, spring 113 operates to rock upY the rocking-frame and open the jaws, whicl1 must take lace after ythel wrappers and labels have lbeen drawn out and deposited on the cake the jaws are then maintained open until they have been returned adjacent to the box to grip anew wrapper and label, or, strictly speaking, are opened wider as they return, the more easily to receive the edges of the wrappers and the label, by means of the upward inclination of rockingframe 108 and its groove 107. Vhen the grip ers have closed respectively on the labe and the wrapper, they are operated by the form of their respective cam grooves as follows: Wrapper-gripper Kfirst moves back more quickly than'label-gripper J, because the wrappers are longer than the label and must be moved further into proper position on the cake; as soon as gripper J has drawn the label clear of the dcutter blades, gripper K pauses lfor a moment while the cut is being made; meanwhile gripper J continues to retract to bring the label centrall onto the wrappers and the cake; then bot 1 gripswing to the folding-box. It will beihob- Y `served that the' dove-tail groove 35 for thelabel-gripper is inclined sli htly downwardly, to brmgthe label, Whic its gripper takes at a higher point, down snug onto the wrapper on the cake.`

Wrapper strip clamp (Figs. V, XIX). After the wrapper strips have been drawn out to their ful extent by the operation'of the grippers J just described, these wrapper stripsare positively clamped, so they may A be severed by the cutter and the strips `held against backpull by the slackener mechanism, until the grip ers come back again for another wrapper, y means of a clamping mechanism I-I consisting of a clampin 115, passing through an opening in t e box racket 73, preferably `centra ly arranged of guide groove 74, and clamping the strips against the bottom of the ,label`box. This clamp-pin straddles the upper arm of bellcrank clamping lever 116 and is secured thereto by,a long pin 117, which is made lon to be conveniently removed when it is desirable to disconnect the clamp-pin, as in starting the machine and adjusting the strips in the groove. When this long pin is Withdrawn, the clamp-pin drops slightly onto its lever arm, clear, of -the groove, and need not be removed.. Said bell-crank lever has on its lower arm roller stud 118 engaging with right cam groove 119 on cam wheel 21; this groove is ormed throughout its greater portion to hol clampfpin upin engagement with the strips, and is timed to lowerl pin and release strips during the time that the strips are being drawn out by the grippers;

Gutter (Figs. III, VII,l XII).-After the wrapper-gripper has drawn out a wrapper length and has paused, the clamp-pin is i-mmediately operated to clamp the strips: as

aforesaid, and almost simultaneously the strips are severed by the cutter L immediately adjacent to the front edge of the box.

and ofthe nozzleleaf, which cutter consists of upper and lower blades 1'21 and 122 pivoted at 123 and reversely connected by hnks 124 and125 to cutter'lever 126 pivoted at 127 and provided at its op osite end with roller stud 128 engaging in eft cam groove 129 on cam wheel 21, so that they operate in opposition to each other like scissors.

Gummer (Figs. I, XII).-From gum an 132, the .gum is taken up on gum-pan W eel 133,' thence transferred to transmitting wheel 134 and thence to gumming wheel 135, by which the gum is applied to the label. All of said wheels are carried on similar pins 136 fitted to suitable bearings 137 in gum,-

mer bracket 138 land connected by meshing gears 139, so that the wheels are positlvel'y theunder `surface of the cake,'so.t ,cake and its envelops are then ripped berotated. This may desirably be done by clutch 220 on gummer shaft 221in bearings on arms 222, outwardly extendingFfrom label box bracket, carrying upper sprocket 22,3, and driven by chain v19 from lower sprocketwheel 18 on counter-shaft 17. Said clutch maybe provided withpins to engage with and is held in engagement therewith by spring 224 arran ed between one of said arms 222 and collar 225 o n gummer shaft 211. s The collar is arranged on its shaft to permit a rearward movement of the latter, when desired to release the clutch, as for removing the gumming mechanism as a whole, which is clamped in position beneath the label-box bracket by a single screw 226 having thumb-piece conveniently arranged.

0n the gummer-bracket is arranged a scraper 14() to remove the surplus `mucilage from the gum-pan wheel, before the mucilage is transferred to the transmitting wheel, and

Y.adjacent to the gumming wheel is a cleaner 141 to clean said gumming wheel, after it has applied the .mucilage to the label. cilage is not applied to extreme edge of the label but'inya line slightl back of the edge,

Ato avoid danger of sur us mucilage being pressed out from beneat the flap on the exterior of the package (Figs. XXXII and XXXIV) A slightly resilient presser finger 142 is arranged on the label box opposite the thirdx or gumming wheel to engage with the label and hold it 'down on the gumming wheel. The gum pan is secured in placeby screw 227 so as to be conveniently detached for refilling (Figs. I and IV).

Fingers or transferring mechanism (Figs. II, XXIV-XXI-X). While the cake is being carried forward -on the hooks over the lower finger M, carried on its shank 153 fixed on finger shaft 147 by the feed-slide mechanism before described, and the severed wrappers and label arev being drawn out, and respec- 'tively cut and gummed, Aand deposited in proper position on the cake', the upper-linger N onshank 146, in form of a bell-crank-lever, loose on finger shaft 147 is swung down by the operation of upper-finger lever 148, journaled on cam lever shaft E and having roller stud 149 engaging with right cam groove 150 on finger-cam-wheel 24, 151 bein theconnectin link to lower extension on ower arm of bel cranklever, *whereby the` cake and envelops therefor are first gripped between the upper-finger N and the hooks. The lower-finger-M then starts upwardly and passing between the hooks to enga etwtlh a e tween the substantially parallel at faces of the fingers, which are then swung together through a short arc into the folding position in folding-boxV formed by rollers and endfolders to be described, the upper-finger by The mucorresponding holes on gum-panwheel 133 the formation ofxitssaid cam groove, and the lower-finger carried on shank 153, fixed on shaft 147, by meansof'a crank 154 on outside endof shaft, link 155, lower-finger lever. 156

valso `journaled at E and carrying roller stud 157 j at its f upper end engaging with cam groove 158 on the left side of cam 24. The lower-finger link 155 is preferably made compound so that the link may automatically velongate and permit a certain adjustment of the lower-finger. A desirable construction is shown in Figs. II, XXI land XXII,

.where theV link is made in two parts, the

shorter 230, fixed in guide 232, and the longer 231, fitted to move therein and held in position by spring 233; its movement is limited by stud 234', fitted to slot 235, and fixed in.

. the guide. Suchy a construction is very desirable to permit the lower finger to adjust itself to variations in the thickness of the s cake, and thereby avoid strain on the various parts of the machine. In Fig. III this link 155 is shown solid.

Folding mechanism (Figs. X, XX, XXIV to XXX).-In being swung by the fingers M N into the folding position as best shown in Fig. X, the cake with the superposed wrappers and label is carried between slide-roller- 160'an`d lower fixed roller 161, and between the end-foldersR, whereby the front and rear flaps" of the wrappers and label and the ends of the wrappers are turned downwardly. The cake having now arrived in the foldingbox, the end-folders R are swung in to crimp in the downwardly turned end edges so that r' they' may be secured under the. folded flaps ofthe label;` the end-folders, 'carried on similar; .shanks 163 l pivoted at correspondin y the engagement with the Shanks of the points 164 on main uprights 32, are operate hooks 166 secured on the ends of the rockerarm 167 at opposite sides of its bearing pin 168, .journaled in cross-bar 1 69 between in- Y box to the receiving .chute by clined side pieces 170,/on4 'main uprights. This-,rocker-armis rocked to operate the endfolders yby means of link171 connected to end-folder' lever 172 journaled by itsV lower end on the base'at 173a`nd provided with v roller stud 17 4 engaging with cam groove y175 v5o on cam 26. The inward movement of the end-folders. is timed to begin just before the retraction of the lower-finger, to hold the cakeup in the box. The back fiaps of the envelops are next folded down by the folder-slide P moving in grooves 176 in the side pieces 170, and the cake expelled from the folding the expeller.-

slide Q, moving in the dovetail groove 177 in upper surface of slide- P. The end-folders cran and holds down on the cake the rear fia s of the wrappers and the label.' This fo der` slide is preferably composed of a main portion 178, fitted'to the grooves 176, and of aA jacket 179, composed of a flat base and side flanges having pintles engaging with holes in I the main ortion and carrying in front of the folder-sli e front vedge the slide-roller 160, yieldingly held' up in position by tension springs 180 in sockets 18,1 engaging with ex- 1 tensions182 on the jacket behind the pintles, whereby a certain movement of the roller is permitted to adaptit to cakes of varyin geo thicknesses. As the gummed flap of the laf bel comes in contact with tl`1`e front edge of this ja'cket, while the cake is being expelled hfrom the folding-box, said jacket is notched,

or provided with rongs 183, to avoid scraping from the labe more than a small portion of the gum (Fig. XXX). This folder-slide is operated by link 1'85,- connected to the angular lever 184.1, pivotedon the upper end of one of the side pieces, and connected to the ri ht hand rod 186, arranged arallel to the si e pieces, which is connected yfo'lder-.belllever 187 loose on shaft 193' and link 189 to folder-slide lever 190, carrying roller stud 191 engaging in groove 192 on riv ht side of cam wheel 22. -The expeller-slide is now timed to be o erated by linkl94, top `lever 195, left parallel rod 196, connected to crank 197 fixed on shaft 193 carrying second crank 198 connected-b long link 1'99 to .expeller lever 200, journa ed on. shaft E andv carrying roller stud 201 engagingy in left cam groove' l 202 on .cam-wheel 22, whereby thecakeis ex-` elled from the folding-box through. the space between fixed bottom cross-bar 216- and top cross-bar 217, preferably-provided with antifriction rollers 161 and 203, and the'front flap of ythe wra of the labe are pressed down and sealed and the wrapping completed. Th'is top crossbar 217 1s carried on the lower arm of bellcrank-lever 204 fixed on pin 2 05 j ournaled in bearing 206 and'. is held down yieldinglyagainst the cake by spring 207 connected to lever upper, a'rm, whereby the cake is held with sufficient pressure against roller 161to make the fold, and yet the top cross-bar and pers andthe front gummed fiap its roller are permitted to yield to allow for I variations in the thickness of the cake.

Lifter, chute (Figs. II, X, XXIX, XXXVIII).-Each cake as it is vexpelled from the foldin -box remains be'tweenthe cross-bars until' 1t is forced by the following cake to thev chute S, in which the preceding cakes areraised' by the lifter T to permit the .succeeding cake in ,turn to take the lowest position in the chute. The lifter is on the rear end of lifter-shank 215, pivoted at- 208 at the lower end of the side pieces, and is connected by long lifter link 209 to its operating `214 in engagement with cam 213 on edge of cam whel 22.(Fig. X). The lifter is timed to raise the cakes in the chute and to retire just as the expelling slide brings the front edge of the last|cake under rear edge of precedinfy cake (Fig. XXIX). In igs. II and XXXVIII is shown a desirable attachment for the vchute end, by which the boxes, in which the wrapped cakes are packed, maybe filled directly 'from the chute, avoiding an extra handling of the. cakes, and enabling one operator to run two ormore machines, becausea box filled with cakes is handled, instead of the se arate cakes. 240 indicates the box adapte to be slipped over the end of the` chute, with its` inner end 241 open and down-turned, where v it is held by clamping-spring 242, or similar means, which also innts the extent of engage- Y ment of box and chute.l On the chute-side flangeabove the box is arranged a scale 243, ormeasuring b'ar, whichmay be graduated to indicate the number of cakes, packages of gum, etc., required to fill the box of standard size for the articles' in'question, for instance ten, fifty, one' hundred. The cakes are fed up; or out, of the chute into the box, and W en the box is filled, the operator separates by one hand the cakes in the box from those leftin the chute, withdraws the box, turns up the inner end, uts on the cover and arranges another 0x on the chute end, all of which can be performed rapidly, as is necessary with these fast runnin machines.

lt will be understood t at I have illustrated a cake of a form common in the manufacture of chocolate, but it will be understood that the parts of my machine may be modified .in size and proportions, to wrap -articles v of any ordinary size and shape.

Conclusion-The mode of operation. will be understood from the'description, but it should be noticed particularly, that I have produced a new'mac'hine, so constructed that several of the. operations take lace simultaneously, for instance, the fee -slide is de-` livering` the cake 'at the same-time that the grippers are drawing out the envelops vwhile theu cutter is o erating, the label gripper is arranging the I'label centrally; as the endfolders operate, the lower-finger returns to its initial osition; while the folder-slide and the expel errare operating, a new cake and envelops `are being arranged over the lowerfinger in position for the returning u perfinger; the expeller operates to expel) cake from the fold ing-box and simultaneously to fold down the front flap. By these new principles and modes of operation, and by the new feature of the transferring ofthe cake by 'the fingers through the `shortest distancepractical, the'speed of operation has been greatly increase p the- Having thus described my invention, what Iclaim as new and desire to secure by Letters Patent, is,:- i

mechanism being arranged at an angle not substantially greater than 45o to said delivering means, and of means to move the transferring mechanism through s'aid'angle, whereby thecake and envelops are delivered to the folding mechanism. v

2. In a wrapping machine, the combination with a magazine forY the cakes to' be wrapped, of transferring fingers, a feed slide to deliver the cakes in succession to the fin-y gers, means to deliver the" envelops for the cakes to the fingers, a folding mechanism arranged in front of and at a higher level than the feed slide and envelop delivering means, and means to swing the fingers through an are of less than to deliver the cake and envelops to the lfolding mechanism. e

3. In a wrapping machine, the combination with 'a supporting frame, of two coperating transferring fingers, means to deliver the cake to be wrapped to the fingers,. reels for the rollsof wrapper strips, means to draw out a slack portion of the strips, a box for the separated labels, `two griplpers to draw out the wrappers and the labe s and place them 1n position on the cake, means to apply gum `throughsaid angle to -deliver the cake and the wrappers to the folding means 4s Ina wrapping machine, the combinationjwith a bed-plate, of parallel, main uprightsthereon, upwardly-and rearwardly inclined side-pieces on' the respective uprights,

,a folding mechanism on `the inclined` side pieces for folding the envelops onto the cake, a feed slide arranged on the main uprights at `a lower level than the -folding mechanism, a

lower finger journaled on the side ieces and arranged initially at a lower leve than the feed slide, a magazine to deliverv the cakes downwardly to the feed slide, means to move the' feed slide forwardly and horizontally to deliver each cake successively over the lower finger, an upper finger journaled on the side pieces, and means to swing the fingers cop-l eratively first to grip the cake and envelops yand then to deliver them upwardly and forwardly to the folding mechanism. 5. In a wrapping machine, the combination with a supporting base, of a magazine to deliver the cakes downwardly, a feed slide i. the

arrangedbelow the magazine and adapted `to receive the cakes therefrom, a lower finger journaled on the frame, means to move the feed slide substantially horizontally and fory wardly to deliver each cake over the lower A finger, means to deliver the envelops to the cake, an upper -finger journaled on the frame, folding mechanism arran ed atjan angle of less than 90 to the feed s ide, and means to V1o move the fingers reversely to grip the cake for-.the fingers journaled on a common axis,

means for delivering a'cake between the iin- Zegers, means for drawing out the envelops` onto the cake, aycam-wheel, means lto support and to rotate the cam-wheel, upper and lower linger levers carrying roller studs enygaging with cam grooves on the opposite sides of the cam-wheel, and'links connecting the iin er levers directly to the respective finger s anks, whereby the lingers are operated to grip the cake and the envelops tol transfer them to the folding mechanism.

wrap ing machine, the combination with a i suita le supporting frame, of 'a finger-shaft journaled on the frame, a lower-finger shank fixed on thel shaft, `a lower-finger on the l shank, a crank fixed on the shaft, a camwheelsuitably journaled on the frame, a v lower-rgcr lever ypivotally su ported on the frame, a'roller-stud on said ever engaging with a suitablec'amgroove on one face of the 40 cam-wheel, a lower-finger link connecting l bell-crankV-lever, 'an upper-finger lever piv;

otally 'supported' on the frame, a roller-stud on'said upper-finger leverl engaging with a n suitable cam groove on one face ofsaid camwheel, an upper-1in' er link connecting sald up er-inger lever wlth the lower arm of said be -crank-lever, said lower-finger link being composed oftwo sections held together by a tension spring, permitting elongation of the link and automatic adjustment of the lowerfinger to. variations in the cakes to be wrap ed, and meansv to rotate Vthe camwheeito move the lingers to engage with the' cake and envelops and toY transfer the cake and envelops to a fold'n mechanism.

In a wrapping mac ine, the combination'with a sultable supporting frame, of a finger-shaft journaled on the front part of frame, a rearwardly extending lowerlinger shank fixed on the shaft, a lower-` finger having a flat upper face on the rear 7. In the transferring mechanism of a" end of said shank, a crank-on one end of 'said shaft, a cam-wheel on a suitable main-shaft j ournaled inthe rear of the machine, alowerfinger lever pivotally su ported a't 1ts lower f en on a cam-lever-sha t on the rear yof the frame, a roller-stud `on said lower-iinger-lever engaging with a suitable cam groove on the y left face of the cam-wheel, alower-iinger link connecting the end of said crank to the upper end of the lower-finger lever,- an upper-nger shank in the form of a' bell-crank-lever mounted loosely on said linger-shaft, an upperger on the up er crank-lever, an upper-lnger lever pivotally supported at its lower end on said cam-.levershaft, `a roller-stud on said upper-linger lever englaging with a suitable cam groove on the Hg arm of said -bellt face of said cam-wheel, an upper-finger link connecti the upper end of said upperfinger lever with an extension on' Ithe ower armof said bell-crank-lever, said lowerfinger link bein shorter section section free to move longitudinally in the guide, a tension s rin to engage with the on er section and ol it in normal position an .a stud engaging in a slot to limit the movement of the longer section, whereby elongation of the link is ermitted and automatic adjustment of the lIdwer-inger to variationsl in the thickness of the -cakes to be wra pcd, a feed-slide having forwardly exten Aing hooksto receive the cake,- means to move the slide to deliver'the cake' over the lower nger, means to draw out the envelo s and place them on the cake, afolding mec anism and means to rotateA the main shaft, whereby the upper-linger fi's first swung composed of a guide, a

xed in the guide, a longer down to engage with the envelops and cake,

the lower-finger swungiup between the hooks to eng e with the ca e, both fingers swung upward y and forwardly together to' deliver the cake and envelops into the folding-boxl of the folding mechanism, and the, lowerfinger returned to initial position while the upper-finger remains in osition to form an up er surface to -the fo ding-box, substantially as described and Shown.

9. In a wrapping machine, the combination ,with a supporting frame, lof elements supported thereon and arranged to form `tl1e four sides of a folding-boxof a suitable size to receive the cake and the lenvelops therefor, means to transfer the cake and its envelops into the folding-box whereby the edges of the sheets enga e with the four sides of the box as the ca e is moved 'into the box and are turned against the ed es of the cake, means to crimp 1n the end fo ds of the envelops, means to fold down the back flaps of the envelops and means simultane-- supported thereon.and arranged to form the four sides of a folding-box, means to transfer the cake and its envelo s upwardly and forwardly into the foldingox whereby the four 5 edges of the sheets engage with said elements forming the four sides of the box and are turned down a ains't the edges of the cake, means to fold t e envelops onto the cake at three sides and means simultaneously to expel the cake from the folding-box and to fold down the envelops at the fourth side.

11. In a wrapping machine, the combination with a supporting frame, of operative elements supported thereon and arran ed to form the four sides of a foldin -box o suitable size to receive the cake an the envelops therefor, a magazine, means to feed the cakes in succession Afiom the magazine to a transfering mechanism, means to deliver the envelops in flat sheets onto the successive cakes, the transferring mechanism to gripl the cake and envelo s and swing them into t efoldingbox where y the four edges of the envelo s engage with the four sides of the box as-tiie cake enters the box and are turned against the edges of the cake, means to crim in the end folds of the envelo s, means to fo d down and to hold down the ack flaps of the envelo s over the end folds, and means simultaneous y to expel the cakes from the box and to fold down the front flaps 'of the envelops.

12. In a wrap mg machine, the combination with a suita le supporting frame, of an expeller slide, anex eller-slide fitted to move 35 on the frame para lel and adjacent tol the folder slide, to and bottom cross-bars on the frame, end-ho ders arran ed on each side between the slides and t e cross-bars, said slides, cross-bars and end-folders forminga 4o folding-box, means to. deliver the cake and the envelops therefor to the folding-box, means to move the end-foldersto crimp in the end folds, -means to move the folder-slide to fold the back flaps, and means to move the expeller-slide to expel the cake from the box between the crossars.

13. In a wrapping machine, a folding mechanism having 1n combination side pieces suported on a suitable base, a folder-slide fitted 5o between the rear ends of the sidepieces, an 'expeller-slid'e fitted to the 'upper surface of the folder-slide, 'top and bottom cross-bars on the side pieces in front of the slides, endfolders arranged on each side between the slides and the cross-bars, said slides, crossbars and end-folders formingla folding-box of a suitable size' to receive t e cake and the envelops therefor, said top cross-bar beirg loosely mounted on the side pieces and he down by a tension spring, means to move 1n the end-folders to crimpxthe ends of the envelops, means to move forward the folderslide to fold down the back flaps of the envelops', and means to 'move forward the expeller-slide to expel thecake from the foldingtion with a bed-plate and side pieces thereon,

box through an opening between the .crossbars. I

14. In a wrapping machine, afolding mechy anism having vin combination inclined side pieces supported-on a suitable base, a foldervslide fitted to grooves inthe rearvend of the side pieces, an ex eller-slide fitted to grooves in the upper su ace of the folder-slide, top and bottomcross-bars on the side pieces in front of the slides, end-folders arranged on each side substantially to span the space between the slidesand the cross-bars, said slides, cross-bars and end-folders forming a folding-box, open below, and of a size suitable to receive the cake and the envelo s 30 therefor,l said top cross-bar being loose y mounted on the side pieces and held down b a tension spring, means to move in the en folders to crimp the ends ofthe envelops, meansto move Iforward the folder-slide to fold down the'back flaps of the envelops, and means to move forward the expeller-slide to 1 expel the cake from'the folding-box through an opening between the cross-bars.

15. In a wrapping machine, the combinaof a folder-slide supported between the rear ends of the sidepieces, a roller on the front edge of the folder-slide, an eXpeller-slide supported on the folder-slide, top and bottom 9g?,V v i cross-bars betweeny the side pieces, a roller on the rear edge of the bottom cross-bar, a roller on the rear edge of the top cross-bar,

opposite end-folders arranged between the folder-slide roller and the bottom cross-bar roller, said` slides, cross-bar rollers and end-` folders forming a folding-box to receive the cake and its envelops, means to deliver the cake and its envelo s into the folding-box, whereby the edges of) the envelops are turned downwardly, means to move inwardly the end-folders to crimp in'the ends of the envelops, means to move the folder-slide to fold down the rear iiaps of the envelopsfarid means to move the expeller-slide to expel the 11o cake between the'cross-bar rollers and there- Y by fold down'the front flaps.

16. In a wrapping machine, the combination with a bed-plate and side pieces thereon, of a folder-slide supported between the rear ends of the side pieces, a tension roller on the front ed e of the folder-slide, a spring to draw said rol er upwardly, an expeller-slide supported' on the folder-slide, ltop and bottom cross-bars between the side pieces, arranged vin front of and parallel to the slide ends,`an

antifriction roller on the rear edge of the bottom cross-bar, a tension roller on the rear edge of thev to cross-bar, opposite .end-folders Yarranged etween Vthe folder-slide roller and the bottom cross-bar roller,said slides, cross-bar rollers and`-endfolders forming a folding-box to receive the cake and its envelops, means to deliver the cake andits envelops, into the folding-box, whereby the 

